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Enjoy England Silver Award and 3 Star Hotel

Early Bird

Sample Early Bird Menu
Served in Pembrokes from 5pm until 6.30pm
Monday to Saturday

2 Course £13.00
3 Courses £16.50

Bread and Olives, Marinated Olives, dressed leaves, Olive Oil, Balsamic, Warm Olive and Oregano Bread

Seasonal Soup with Toasted Olive and Oregano Bread

Moroccan Lamb, dressed mixed Leaves, Mango Chutney and Pitta Fingers

Classic Prawn Cocktail, Marie Rose Sauce, Bread and Butter

Smooth Chicken Liver Pate, Red Onion Marmalade and Crusty Bread

Homemade Yorkshire Pudding and Gravy

Caprese Salad, Tomato, Buffalo Mozzarella and fresh Basil

Garlic Mushrooms, dressed Leaves, toasted Bread Fingers

Deep Fried Brie in a Panko Crumb with Redcurrant Dip

Homemade Thai Fishcakes, Sweet Chilli Dip



Fish and Chips, Beer Battered served with Chunky Chips, homemade Tartare Sauce and Mushy Peas or Garden Peas

Whitby Seafood Pie - mixed Seafood, Mussels, Cream, White Wine, Parsley, Mash and Cheese

Hunters Chicken, Chicken Breast, Bacon, Melted Cheese, Mushroom & BBQ Sauce with Chunky Chips, Skinny Fries or Jacket Potato and Salad or Vegetables

Handmade 100% Steak Burger topped with Red Leicester Cheese and Bacon garnished with Beer Battered Onion RIngs, Salad, Fresh Baked Bun, Relish & Skinny Fries

Classic Chicken Parmo, Breaded Chicken Bechamel Sauce, Cheddar Cheese served with Skinny Fries, Salad and Garlic Mayo

Thai Green Chicken Curry served with Chips and Rice

Grilled Gammon locally reared, Fried Egg or Grilled Pineapple served with Chunky Chips, Skinny Fries or Jacket Potato and Salad or Vegetables

Lasagne Al Forno - Layers of Pasta, Chefs Bolognaise, topped with Cheese and Oven Baked served with House Salad

Penne Arrabiata - Penne Pasta in a Spicy Tomato, Chilli and Garlic Sauce with Chicken, Pepperoni diced Onions and Olives

Spaghetti Carbonara with Bacon and Mushrooms in a Creamy Sauce with Black Pepper and Parmesan

Walnut, Red Pepper and Pesto Penne, Walnuts, Red Bell Peppers, Onions, Mushrooms, Garlic Pesto in a Cream Sauce

Stone Baked Pizzas served with Fresh Salad, Coleslaw, Garlic Sauce

Margarita - Mozzarella, Oregano, Tomato Base, Olive Oil

Tropical - Ham, Pineapple, Red Onion, Chutney, Camembert Cheese, Oregano

Chargrilled Sirloin Steak, Grilled Tomato, Homemade Colelsaw, Skinny Fries or Chunky Chips £3.50 supplement 


Hot Chocolate Fudge Cake, Vanilla Bean Ice Cream

Classic Lemon Meringue Pie, Fresh Cream

Wainstones Sticky Toffee Pudding, Toffee Sauce, Salted Caramel Ice Cream

Homemade Fruit Crumble (ask for todays filling) with Creamy Custard

A simple Plain Vanilla Ice Cream