BRUNCH AT THE WAINSTONES

Brunch Menu 

Eggs Benedict, York ham, toasted muffin, hollandaise sauce poached hen eggs £11.95

Eggs Royale, locally cured salmon, toasted muffin, hollandaise sauce poached hen eggs £12.95

Eggs Florentine, organic spinach, toasted muffin, hollandaise sauce poached hen eggs £10.95

Eggs on toast £6.95 (add dry cured bacon or smashed avocado £3.00)

Vegan scrambled eggs on sourdough toast, roasted peppers and feta cheese £10.95

Porridge made with milk or water, dried fruit compote £5.00

Fresh Danish pastries £3.00 (please ask for our daily selection) Cake of the day £4.00

Wainstones’ cooked breakfast, local sausage, black pudding, grilled plum tomato, dry cure bacon, field mushroom and a choice of eggs, sourdough toast £13.95 Minute steak, French fries, Caesar dressed gem lettuce £15.95

 Arnold Bennett Omelette, poached smoked haddock, spinach and cheese sauce, served with salad or fries £14.95

Plain omelette, fries or salad £7.95 (add £1.50 for additional items)

• Local mature cheddar • Smoked salmon • York ham • Prosciutto • Chorizo • Avocado • Tomato and onions 

Bacon or sausage bap £6.95 (add fried egg £1.20)

Egg and smoked salmon bap £8.95

Chorizo runny scotch egg, tomato chutney crisp pancetta and crusty bread £11.95

Crispy belly pork, creamed mustard leeks on a potato and chive hash £12.95

Budda bowl - grilled corn, pickled cabbage, spiced chickpeas, roasted squash, avocado, mixed grains and soft poached egg £12.95

Charcuterie board, prosciutto ham, chorizo, salami, bresaola, olives pickles and crusty bread £14.95

Vegan mezze - beetroot humus, olives, grilled asparagus, sourdough bread, roasted peppers and tomatoes, cream cheese £14.95 

French toast coated in cinnamon sugar £6.00

Belgium waffles £6.00

American pancakes £6.00 -

served with a choice of • Chocolate sauce and whipped cream • Berry compote • Fruit salad • Crispy pancetta and maple syrup 

Sandwiches - served with seasonal salad and Yorkshire crisps £7.95

York ham and mustard

Prawn and Marie rose sauce Mature cheddar and pickle

Vegan cheese and beetroot humous

Hot sandwiches - served with seasonal salad and fries £14.00

Steak and onion ciabatta

Chicken shawarma kebab

Vegan fetta and roasted pepper

Children’s Menu

Starters £4

Crudites, smoked cheese dip, soda bread

Chef’s soup of the day, crusty bread and butter

Fresh dough balls, garlic butter and chilli sauce

Honeydew melon and prosciutto ham

Mains £7

Deep fried beef mac and cheese, fried egg, asparagus and fries

Chicken Parmo Kiev, peas and triple cooked chips

Penne pasta with tomato sauce, pesto and parmesan, and garlic bread

Crispy haddock katsu curry, rice and salad 

Desserts £4

Sticky toffee pudding and cinder toffee ice cream

Berry Eaton Mess

Chocolate and peanut sundae

Fresh fruit and raspberry sorbet

Selection of ice creams