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Enjoy England Silver Award and 3 Star Hotel

Christmas Fayre At The Wainstones Hotel

Christmas Fayre for tables of up to 8

The Christmas Fayre Menu is served in Pembrokes every day from 1st December to 31st December, except Sundays, Christmas Day and Boxing Day. Reservations Essential.

 

 

Starters

Cream of Vegetable Soup served with Crusty Bread

Prawn Cocktail, Marie Rose Sauce, Brown Bread & Butter

Salt & Pepper Halloumi, Sweet Chilli Glaze

Tempura Battered King Prawns, Sriracha & Salad

Chicken Liver Pate, Plum Chutney & Crusty Bread

Crispy Brie Wedges, Salad, Cranberry Dip

Loaded Nachos topped with Cheese, jalapenos & Pig in Blankets

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Mains

Roast Turkey, Pigs in Blankets, Stuffing, Yorkshire Pudding, Gravy
Slow Roasted Beef, Served with Yorkshire Pudding and All the Trimmings

Wholetail Whitby Scampi, Garden Peas & homemade Tartare
Freshly Battered Fish, handcut Chunky Chips, Garden or Mushy Peas, homemade Tartare
Pan Fried Seabass, Dauphinoise Potatoes, Roasted Cherry Tomatoes, Tangy Tomato Sauce
Fillet of Salmon, Crushed New Potatoes, Lemon & Parsley Sauce

Lamb Hotpot served with Seasonal Vegetables
Steak & Ale Pie served with Chips or Mash & Seasonal Vegetables

Sauteed Breast of Chicken served with either a Peppercorn Sauce, Stilton & Bacon Sauce or a Garlic & Mushroom Sauce

Cheese & Nut Roast served on a Tangy Tomato Sauce

Chefs Vegetable Lasagne served with Salad & Garlic Bread

Grilled 8oz Ribeye Steak served with Garlic & Herb Butter, Mushrooms, Tomato, Onion Rings, Salad and Chips

 (£5.95 Supplement)

Burgers

Wainstones Burger topped with Cheese & Bacon served with Relish & Skinny Fries

Festive Chicken Burger served with a Cranberry Relish, Crispy Bacon & Emmenthal, Skinny Fries

Vegan Burger with Hash Brown, Sriracha Sauce, Skinny Fries

 

Parmesans

Original Chicken Parmesan, Served with Salad, Skinny Fries and Garlic Sauce

Hotshot Parmesan, Served with Salad, Skinny Fries and Garlic Sauce

Festive Parmesan topped with Bacon, Stuffing & Cranberry Sauce

 

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Desserts

Traditional Christmas Pudding served with homemade Rum Sauce

Wainstones Sticky Toffee Pudding served Warm with Toffee Sauce and Real Cream Vanilla Ice Cream

White Chocolate & Raspberry Cheesecake served with Vanilla Ice Cream

Toffee Apple Crumble Tart served with Custard

Vanilla Creme Brulee, Shortbread Biscuit

Homemade Ginger Sponge with creamy Custard

Chocolate Brownie Ice Cream Sundae, Chocolate Sauce & Whipped Cream

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2 Courses £22.00

3 Courses £27.50

Main Course Only £17.50

 

Freshly Brewed Coffee served with Chocolates £3.00