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Enjoy England Silver Award and 3 Star Hotel

Bar and Restaurant Menu

 Menu -- Please note that individual dishes may be changed day to day.

Served 5pm - 8pm


Starters

Soup of the day, crusty bread, Durham butter £6.95

Classic prawn cocktail, homemade soda bread, shellfish arancini £9.95

Pressed terrine of duck, celeriac and apple £8.95

Treacle cured salmon, fennel and orange salad, homemade bread £9.95

Chicken liver parfait, chutney and homemade brioche £7.95

Pork and chorizo scotch duck egg, piccalilli £7.95

Vegan smoked applewood cheese custard, pickled mushrooms, charred kale and asparagus £8.95

 

Mains

Homemade Pie of the Day, seasoned vegetables served with creamed potatoes or chips £16.95

Beef bourguignon, roasted carrots, cheese and bacon potatoes £18.95

Wainstones burger, 8oz burger, deep fried ox cheek, mac and cheese, tomato, lettuce, cheddar cheese and burger sauce served with skinny fries £17.95

Barnsley chop served on the bone, creamed potatoes, tender stem broccoli, red wine jus, mint jelly £19.95

Chicken parmesan, skinny fries, garlic mayonnaise, house salad £16.95 add fresh truffle £4

Olive crusted fillet of bream, creamed white beans, salsa verde, aspargus spears £17.95

Beer battered haddock and chips, crushed peas, tartar sauce, lemon and vinegar salt £17.95

8oz Sirloin steak, onion rings, grilled tomato and mushroom, peppercorn sauce, chunky chips £25.95

Harissa and spring onion risotto, goats cheese and crispy courgette £14.95 add chicken breast £4

Cajun Cauliflower Steak, Vegan Feta, pomegrante seeds, cashew hollandaise, grilled tender stem broccoli £16.95

 

Desserts

Glazed Custard slice, Yorkshire rhubarb and ginger ice cream £7.95

Vegan apple tartan, vanilla ice cream £6.95

Sticky toffee pudding, toffee sauce, honeycombe ice cream

Selection of ice creams, berry compote, shortbread biscuit £6.95

Chocolate and peanut delice, raspberry sorbet, white chocolate cream £8.95

Old York cheese, celery, grapes and chutney, pickled walnuts and crackers £9.95