VALENTINES WEEKEND
AT THE WAINSTONES HOTEL
VALENTINES DINNER IN ENDEAVOURS RESTAURANT
SATURDAY 13TH AND SUNDAY 14TH
FEBRUARY 2010
Chefs French Onion Soup with Cheese Croute
Melon, Pineapple & Kiwi Cocktail topped with a Pear Sorbet
Cold Thai Beef Salad slowly marinated with Chilli, Coriander, Basil, Crisp Vegetables
& Soy Sauce
Thirsk Black Pudding, Chorizo and Apple Pearls with Wilted Rocket
Tempura Battered King Prawns with Sweet & Sour Sauce
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Spiced Chunk of Cod, Chick Pea, Rocket, Cherry Tomato Salad, Buttered New Potatoes & Coriander Pesto
Grilled Garlic & Lemon marinated Chicken Supreme, Vegetable & Herb Rice, Fresh Salsa
Pan Seared Pave Beef Rump, Dauphinoise Potatoes with Dianne Sauce
Roasted Rump of Lamb, Root Vegetable Mash, Garlic Roasted Parsnips & Red Onions, Herb Jus
Chefs Brie and Vegetable Pudding served with a Mushroom Sauce
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Baked Cherry Frangipan Tart, Kirsch Syrup, Chantilly Cream
Chef’s Mango & Passion Fruit Fool topped with Crushed Meringue
Lemon Curd Ice Cream, Brandy Snap Pieces & Lemon Curd
A selection of Yorkshire Cheese with Homemade Chutney & Crackers
Or
Assiette of Chocolate Desserts to Share:
Home made Chocolate Mousse, Profiteroles filled with White Chocolate Crème Pattisiere & White & Dark Chocolate Cheesecake
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Fresh Brewed Coffee served with Petit Fours
£24.50 PER PERSON
WHY NOT MAKE A NIGHT OF IT WITH OUR GREAT
ACCOMMODATION OFFERS
A DOUBLE ROOM FOR ANY ONE NIGHT OF THE VALENTINES WEEKEND
£45.00 PER PERSON
INCLUDING FULL YORKSHIRE BREAKFAST.
OR BETTER STILL, MAKE A WEEKEND OF IT.
BOOK A SECOND NIGHT FOR ONLY
£25.00 PER PERSON
INCLUDING FULL YORKSHIRE BREAKFAST.
TELEPHONE 01642 712268 FOR RESERVATIONS.
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